3 uzbek plov lamb rice Recipes

  • Uzbek Plov (Lamb and Rice Pilaf)
    basmati rice, heads garlic, whole, vegetable oil and
    9 More
    basmati rice, heads garlic, whole, vegetable oil, boneless leg of lamb , cut into 3-inch pieces, onions, thinly sliced, carrots, coarsely grated, cumin seeds, coriander seed, fresh barberries, whole black peppercorns, boiling water to cover, salt
    2 hour , 12 ingredients
  • Osh / Plov - Uzbek / Central-Asian Rice
    rice, lamb shoulder, vegetable oil, onions, carrots and
    6 More
    rice, lamb shoulder, vegetable oil, onions, carrots, garlic cloves, crushed red pepper flakes, cumin, coriander, pepper, salt
    1 hour , 11 ingredients




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