5 tunisian baked Recipes
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whole chicken breasts, split, all-purpose flour, salt and12 Morewhole chicken breasts, split, all-purpose flour, salt, pepper, vegetable oil, onions, chopped, garlic cloves, minced, paprika, cumin, cayenne pepper, chicken broth, lemon , juice of, small, lemon, thinly sliced, pimiento , stuffed green olives, halved, chopped fresh parsley11 min, 15 ingredients
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dried garbanzo beans , soaked overnight in water to cover... and15 Moredried garbanzo beans , soaked overnight in water to cover, with a pinch of baking soda, vegetarian beef broth, garlic cloves, extra virgin olive oil, salt, pepper, egg, per person, day-old french bread, cubed per person, harissa , thinned with water to pouring consistency, ground cumin, fresh ground pepper, manzanilla olives, capers, diced roasted red pepper, extra virgin olive oil, lemon wedge, per person11 hour , 16 ingredients
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Brika: Tunisian Turnoverstuna , drained of oil or water and13 Moretuna , drained of oil or water, sized baking potatoes , like russets, boiled and mashed, scallions, chopped fine, parsley leaves, chopped fine, cilantro leaves, chopped fine, greek feta cheese crumbled, eggs, ground caraway, ground coriander, garlic powder, capers, salt and pepper, to taste, canola or vegetable oil, egg roll wrappers1 hour , 14 ingredients
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Potato-Cilantro Tunisian Brik with Harissachopped peeled baking potato, chopped onion and8 Morechopped peeled baking potato, chopped onion, chopped fresh cilantro, extra-virgin olive oil, hot paprika, salt, freshly ground black pepper, wonton wrappers, harissa10 ingredients
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