9 tie cupcakes Recipes

all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground cinnamon, butter, softened, sugar, eggs, semisweet chocolate , bittersweet chocolate or 2 oz milk chocolate, melted and cooled, vanilla, milk, seedless red raspberry preserves or 1/3 cup blackberry preserves, chocolate ganache (recipe below ), decorating icing (recipe below ), decorative candies

white cake mix (regular size), lemon-lime soda, neon food coloring, vanilla frosting, colored sprinkles

white cake mix, wiltons icing colors concetrated paste (at least two)

layer size) white cake mix, dry jello lemon flavor, dry jello lime flavor, dry jello strawberry flavor, ready-to-spread vanilla frosting

vanilla cake mix (recommended : betty crocker), water, canola oil (recommended : wesson), colored snowflake sprinkles (recommended : cake mate), rainbow sprinkles (recommended : cake mate), fluffy white frosting (recommended : betty crocker)

vanilla cake mix, water, canola oil, colored snowflake candy sprinkles, rainbow candy sprinkles, cake decorating gel, assorted colors, fluffy white frosting