8 tequila cocktail pineapple Recipes

white tequila, fresh pineapple juice, carbonated lemon-lime beverage, crushed ice, chopped fresh pineapple, chopped fresh mint

tequila, tia maria, dark rum, pineapple juice, coconut cream

watermelon sticks (about 3 in. by 1/2 in.) from a 2-lb. seedless , peeled, pineapple sticks (about 3 in. by 1/2 in.) from a 3-lb. , peeled and cored, jicama sticks (about 3 in. by 1/2 in.) from a 1-lb. , peeled, mango, peeled, pitted, and cut into 8 wedges, strawberries, halved, zest and juice of 1 lime, silver tequila or pineapple juice, agave nectar or honey

ice cubes, lemon slice, pineapple chunk, tequila, triple sec, orange juice, pineapple juice, high alcohol content rum (recommended ( bacardi 151), grenadine, maraschino cherry , plus more for garnish

fresh lime juice (from about 3 limes), agave nectar (or honey), pineapple juice, pineapple (fresh or frozen ), triple sec, tequila, ice, chili powder, sugar, coarse salt

mango, peeled, pit removed, cut into 2 pieces, fresh pineapple rings, core removed, ice, simple syrup (equal parts sugar and water heated until the sugar dissolves), freshly squeezed lime juice , about 3, tequila (recommended : cabo wabo), chili powder, kosher salt, pineapple wedges for garnish