11 tavern cream Recipes

frozen corn kernels, whipping cream or 8 oz heavy cream, homogenized milk, salt, sugar , to taste, white pepper, melted butter, flour

onion, chopped, stalks celery, chopped, butter, all-purpose flour, chicken broth or 2 quarts chicken stock, smooth peanut butter, light cream, peanuts, chopped

unsalted butter, onion, finely chopped, celery rib, finely chopped, flour, chicken stock (i prefer to make my own), smooth peanut butter, light cream or half-and-half, chopped salted peanuts, for garnish

oatmeal stout or guinness stout, dark molasses (not blackstrap), baking soda, all-purpose flour, baking powder, ground ginger, ground cinnamon, freshly grated nutmeg, ground cardamom, eggs, dark brown sugar, granulated sugar, vegetable oil, confectioners sugar for dusting, unsweetened whipped cream

eggs, butter, melted, whole milk, sour cream, creamed corn (or 12 oz and 8 oz fresh), white cheddar cheese, grated, salt, ground cornmeal, all-purpose flour, sugar, baking powder, baking soda

bacon, diced, onion, diced, flour, chicken stock (or bouillon), creamed corn, salt to taste, black pepper, oregano, corn kernels, fresh or frozen, potatoes, peeled, finely diced, heavy cream, hot-pepper sauce , to taste

butter, flour, ale, heavy cream, worcestershire sauce, dry mustard, cheddar cheese, shredded, stilton cheese, baguette , thinly sliced on the bias and toasted

tomato, spinach tortillas, pineapple cream cheese spread, honey mustard, deli smoked tavern ham, deli colby-monterey jack cheese, shredded lettuce

cooked elbow macaroni, shredded vermont extra-sharp cheddar cheese, monterey jack cheese, shredded, heavy cream, garlic powder, black pepper, sea salt, diced tavern ham