3 tashkent uzbeki Recipes

  • Tashkent Non (Uzbeki Bread)
    active dry yeast, lukewarm water, salt, all-purpose flour and
    3 More
    active dry yeast, lukewarm water, salt, all-purpose flour, whole wheat flour, milk , oil (optional) or lard (optional), nigella seeds (optional) or sesame seeds (optional)
    3 hour 30 min, 7 ingredients
  • Tashkent Carrot Salad Tashkent Carrot Salad
    carrots, coriander, garlic cloves, olive oil and
    5 More
    carrots, coriander, garlic cloves, olive oil, white vinegar, paprika, salt, pepper, sugar
    20 min, 9 ingredients




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