3 tarascan Recipes

cooked beans, dried crunchy pork rind, broken up in small pieces (chicharron), canned corn niblet, canned or bottled chopped cactus leaves (nopales), diced onions, cooking oil, serrano chilies, finely diced, salt

olive oil, chopped onion, garlic cloves, minced, diced tomatoes, undrained, pinto beans, undrained, chili powder, ground cumin, hot sauce, salt, fat-free , less-sodium chicken broth, shredded reduced-fat monterey jack cheese, baked tortilla chips, crushed (about 1 cup)