4 szechuan beef with noodles Recipes
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beef tenderloin, hoisin sauce and14 Morebeef tenderloin, hoisin sauce, yellow bean sauce (optional), dry sherry, brandy, peanut oil, red chilies , deseeded and sliced, scallions, trimmed and copped, garlic cloves, peeled and chopped, gingerroot, peeled and cut into matchsticks (about 1 inch), carrot, peeled , sliced lengthwise and cut into short lengths, green bell peppers , deseeded and cut into 1 inch pieces, water chestnuts, drained and sliced, cilantro, cooked noodles or 1 lb steamed rice, with, freshly ground szechuan peppercorns1 hour 15 min, 16 ingredients
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Szechuan Spaghetti (Noodles With Spicy Meat Sauce)oil, ginger, minced, stalk scallion, finely chopped and16 Moreoil, ginger, minced, stalk scallion, finely chopped, ground pork or 1/2 lb ground beef, sherry wine, light soy sauce, brown bean sauce, hoisin sauce, sugar, chili paste with garlic, water chestnuts, finely chopped, szechwan preserved vegetables, diced, dried black mushrooms (soaked in boiling water 20 minutes, stems removed, diced), whole bamboo shoots, diced, chicken stock, fresh chinese noodles (medium), sesame seed oil, light soy sauce, sesame seed oil40 min, 19 ingredients
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Szechuan Shredded Beeflean flank steak, soy sauce, divided, cornstarch, divided and11 Morelean flank steak, soy sauce, divided, cornstarch, divided, dry sherry, vegetable oil, divided, sugar, rice wine vinegar, dark sesame oil, cellophane noodles, uncooked, garlic, crushed, dried red chile pepper pods, shredded carrot, shredded celery, sliced green onions14 ingredients
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