4 style swiss gratin Recipes

  • Savoy-Style Swiss Potatoes (Gratin Savoyard) Savoy-Style Swiss Potatoes (Gratin Savoyard)
    garlic clove, peeled and halved and
    9 More
    garlic clove, peeled and halved, butter or 2 1/2 tbsp margarine, divided, lemon juice, water, new potatoes, salt, pepper, green onion, thinly sliced, swiss cheese, shredded, beef broth
    16 min, 10 ingredients
  • Stuffed Eggs Au Gratin Stuffed Eggs Au Gratin
    hardboiled egg, sour cream, lemon juice and
    12 More
    hardboiled egg, sour cream, lemon juice, dijon-style mustard, salt, white pepper, bacon , cooked crisp and crumbled, butter or 2 tbsp margarine, all-purpose flour, chicken stock or 1/2 cup white wine, half-and-half, dijon-style mustard, dried basil, shredded swiss cheese, parsley (to garnish )
    25 min, 15 ingredients
  • Potato-Horseradish Gratin with Caramelized Onions Potato-Horseradish Gratin with Caramelized Onions
    baking potatoes, salt, divided, pepper, divided and
    8 More
    baking potatoes, salt, divided, pepper, divided, half-and-half, cream-style horseradish, butter or margarine, onions, thinly sliced, sugar, balsamic vinegar, shredded swiss cheese, chopped fresh parsley, divided
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top