3 stuffed potato skins roasted cream Recipes
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yukon gold potatoes (about 2 1/2 lbs.), olive oil and8 Moreyukon gold potatoes (about 2 1/2 lbs.), olive oil, yellow onion, thinly sliced, salt and black pepper to taste, lime juice, ground cumin (optional), light sour cream, chunky salsa, grated monterey jack, shredded roasted chicken1 hour 50 min, 10 ingredients
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potatoes (red or white skinned ), olive oil, sour cream and6 Morepotatoes (red or white skinned ), olive oil, sour cream, crumbled gorgonzola (or any blue cheese), roasted walnut, chopped, chives, finely chopped, divided, bacon, cooked, crumbled, coarse salt, fresh cracked pepper30 min, 9 ingredients
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