4 strawberry tart tartlets Recipes

pillsbury refrigerated pie crusts or 16 prepared tart shells, vanilla yogurt, sour cream, vanilla flavor instant pudding and pie filling mix, 4 serving size, apricot jam or 2 tbsp preserves, halved fresh strawberries, kiwi, peeled, thinly sliced, apricot jam or 2 tbsp preserves

cream cheese, softened, sweetened condensed milk, lemon juice concentrate, vanilla extract, prepared tart shells (2 or 3-inch), mixed fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes or pi), apple jelly, melted

hulled quartered strawberries, sugar , plus 3 tbsp, maria crackers* (about 1 pack or 32 crackers), or graham crackers, minced piloncillo ** (about 2 oz), or packed brown sugar, chilled unsalted butter, cubed, cream cheese, room temperature, sour cream, whipping powdered topping (about 1/4 cup powder ), tart tins with removable bottoms or 1 (9-inch) tin