11 stormy rum Recipes

flour, sugar, ginger beer, butter, at room temperature, dark rum or 2 tsp rum flavoring, egg, at room temperature, mccormick ground roasted ginger, baking powder, salt, sugar, dark rum, egg whites, knob ginger, sliced, salt

sugar, water, ginger, sliced , reserve 4 slices for garnish, ice, seltzer water, shots dark rum, lime wedges, for garnish

kosher salt, fresh ground black pepper, crushed red pepper flakes, granulated sugar, baby back rib racks (3 1/2 lb), ginger beer (16 oz), dark rum, lightly packed dark brown sugar, soy sauce

butter, bananas, peeled and sliced diagonally 1/2-inch thick, brown sugar, dark rum, lime juice, vanilla ice cream, gingersnaps, crushed, cream, coconut, toasted, pineapple tidbits

high quality ginger ale , traditionally known as ginger beer, dark rum, fresh lime juice, lime wedges, for garnish

lychees in heavy syrup, sliced peeled fresh ginger, brandied cherries, superfine sugar, fresh lime juice, dark rum, three 12-oz bottle ginger beer, ice cubes

ice, lime, dark rum (recommended : goslings black seal bermuda black rum), ginger beer (recommended : milligan s island tropical mango ginger beer), lime wedge, for garnish , optional