10 split lentil tamarind Recipes

  • Osaman (Gujarati Dal)
    masoor dal (red gram split lentils), tamarind pulp and
    12 More
    masoor dal (red gram split lentils), tamarind pulp, green chilies, washed and sliced, turmeric powder, jaggery, grated, peanuts , roasted, cooking oil, salt, mustard seeds, cumin seed, asafetida powder (hing), fenugreek seeds, curry leaves, fresh coriander leaves, to garnish (cleaned, washed and chopped )
    45 min, 14 ingredients
  • Steamed Lentil Dumplings in Tangy Gravy
    split chickpeas, pigeon peas, onion, red chili peppers and
    14 More
    split chickpeas, pigeon peas, onion, red chili peppers, green chili peppers, salt, hing, coriander powder, chili powder, turmeric powder, salt, hing, mustard seeds, curry leaves, tamarind juice, onion, finely chopped, grated coconut, brown sugar
    40 min, 18 ingredients
  • Sambar
    yellow split peas (tuvar dal), water, tamarind pulp, water and
    10 More
    yellow split peas (tuvar dal), water, tamarind pulp, water, green bell pepper, sliced, tomato, chopped, coriander seeds, yellow lentils (chana dal), unsweetened flaked coconut, dried red chile peppers, vegetable oil, mustard seed, cumin seed, asafoetida powder
    45 min, 14 ingredients
  • Chicken Dhansak
    skinless chicken , and jointed, salt and
    24 More
    skinless chicken , and jointed, salt, cube fresh ginger, grated, garlic cloves, chopped, coriander seed, cumin seed, fennel seed, green cardamoms, cinnamon sticks, broken into pieces, dried red chilies, peppercorns, bay leaves, fenugreek seeds, black mustard seeds, water, ghee, water, yellow split peas, red lentils, oil, onion, chopped, turmeric, garam masala, warm water, tamarind paste, fresh coriander leaves, chopped
    21 min, 26 ingredients
  • Khatti Masoor Daal (Sour Split Red Lentils) Khatti Masoor Daal (Sour Split Red Lentils)
    split red lentils, salt, chili powder, turmeric powder and
    8 More
    split red lentils, salt, chili powder, turmeric powder, tamarind juice (add more if you like it really sour) or 2 tbsp lemon juice (add more if you like it really sour), tomato, chopped, chopped fresh coriander, whole dried red chilies, cumin seed, garlic clove, sliced, curry leaves (optional), oil , for tempering
    50 min, 12 ingredients
  • Warm Split Red Lentil and Tamarind Salad Warm Split Red Lentil and Tamarind Salad
    red onion, thinly sliced, vinegar, split red lentils and
    14 More
    red onion, thinly sliced, vinegar, split red lentils, water, salt, tomatoes, halved, chopped parsley, chopped cilantro, lemon, juiced, olive oil, salt and ground black pepper to taste, vegetable oil, cumin seeds, garlic, minced, chile pepper, thinly sliced (optional), tamarind paste, ground turmeric
    40 min, 17 ingredients
  • Puneri Dal (Yellow Lentils Pune-Style) Puneri Dal (Yellow Lentils Pune-Style)
    toor dal, washed or 8 oz split yellow lentils and
    13 More
    toor dal, washed or 8 oz split yellow lentils, goda garam masala powder (see goda masala), turmeric powder, ground red chili powder, kokum or 1 tsp tamarind paste, jaggery or 2 tsp dark brown sugar, fresh coconut or 4 tbsp unsweetened coconut, salt , to taste, vegetable oil, black mustard seeds, cumin seed, asafetida powder, curry leaves (fresh , if possible), cilantro, chopped
    50 min, 14 ingredients
  • Chicken Sambhar Chicken Sambhar
    chicken , mid-joint wing with a small slit on the skin si... and
    13 More
    chicken , mid-joint wing with a small slit on the skin side, potato, cut into 8-10 piece, onion, sliced into small piece, dried coriander seeds, split chickpeas , without seedcoat, split yellow lentils , without seedcoat, dried chilies, asafetida powder, tamarind paste, salt, brown sugar, turmeric, cooking oil, mustard
    1 hour 20 min, 14 ingredients




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