6 spiedino Recipes
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scallops (size u-10 to u-20), shrimp (size u-16 to u-20) and6 Morescallops (size u-10 to u-20), shrimp (size u-16 to u-20), kosher salt, white pepper, extra virgin olive oil, seasoned italian breadcrumbs , for breading, lemon butter, fresh parsley, chopped15 min, 8 ingredients -
boneless pork loin, cut into 1-inch cubes, kosher salt and5 Moreboneless pork loin, cut into 1-inch cubes, kosher salt, dried currants, pine nuts, extra-virgin olive oil, garlic cloves, minced, arugula7 ingredients -
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Spiedino - Spiedies - Speedies Marinade for Chicken
pure olive oil, red wine vinegar, granulated sugar and6 Morepure olive oil, red wine vinegar, granulated sugar, garlic, crushed or minced, dijon mustard, salt, black pepper, dried tarragon, dried oregano5 min, 9 ingredients -
Vitello Spiedino
veal cutlet, genoa salami, pre-seasoned bread crumbs and9 Moreveal cutlet, genoa salami, pre-seasoned bread crumbs, freshly grated parmesan cheese, whole bay leaves, white onion, flour, extra virgin olive oil, salt and pepper, butter, white wine, veal stock12 ingredients
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