3 spicy pepper jack gratin potatoes Recipes

extra virgin olive oil, onion, chopped, jalapeno, seeded and chopped, bacon, cooked and chopped, parsley, chopped, pepper-jack cheese, shredded, red potatoes, peeled, thinly sliced (not russet), beschamel sauce (recipe below ), flour, butter, black pepper, ground, salt, dry mustard, worcestershire sauce, milk

russet potatoes, sliced, onion, diced & sauteed, salt and pepper, butter, flour, salt, milk, monterey jack pepper cheese, shredded