3 spicy eggplant sautee Recipes

lg. eggplants, sweet banana peppers, or any other sweet or mildly spicy peppers, seeded and chopped, onions, chopped, tomatoes, chopped and bottoms removed, a handful of fresh basil, chopped, a hadnful of fresh parsely leaves, chopped, garlic, sugar, olive or vegetable oil for brushing eggplants and sauteeing, salt and pepper to taste, mayo (optional)

eggplant, vegetable oil (preferably peanut oil), tblsp shredded pork, minced garlic, minced ginger, diced chili pepper, tblsp cooking wine, soy sauce, tblsp shredded bamboo shoot, straw mushrooms, tblsp shredded black fungus, chicken stock, vinegar, minced green onion, tblsp of a thick mixture of cornstarch and water, glazing oil