7 spiced saffron beans Recipes

  • Moroccan-Spiced Chicken Tagine
    boneless, skinless chicken thighs , cut into 1/2-inch str... and
    15 More
    boneless, skinless chicken thighs , cut into 1/2-inch strips, salt, olive oil, chopped red onion, sized zucchini, shredded, drained and chopped sun-dried tomatoes, chicken broth, garbanzo beans, rinsed and drained, golden raisins, ground cumin, crumbled saffron threads, ground allspice, ground nutmeg, ground white pepper, uncooked couscous, chopped fresh cilantro leaves, for garnish
    16 ingredients
  • Spiced Saffron Chicken and Green Beans Spiced Saffron Chicken and Green Beans
    honey, water, saffron, lemon juice, nutmeg and
    8 More
    honey, water, saffron, lemon juice, nutmeg, garlic cloves, peeled but whole, chicken, red chili pepper flakes, lemon juice, green beans, chicken broth, jalapeno, sliced, onion, coarsely chopped
    40 min, 13 ingredients
  • Taste of Fall: Saffron-Infused Biryan Taste of Fall: Saffron-Infused Biryan
    saffron strands, sugar, water, onions, chopped and
    15 More
    saffron strands, sugar, water, onions, chopped, mixed spice, ground meat (optional) or 1 1/2 cups quinoa, cooked, basmati rice, water, biryani spice mix, head cauliflower, fresh ginger, minced, garlic cloves, smashed, green beans, tomatoes, carrots, zucchini, cashews or 1/2 cup almonds, frozen peas, cilantro
    45 min, 19 ingredients
  • Baghali Polo - Persian Rice With Lima Beans Baghali Polo - Persian Rice With Lima Beans
    basmati rice, cooked, frozen lima beans and
    7 More
    basmati rice, cooked, frozen lima beans, dill, freshly chopped (about 5 1/2 cups), garlic cloves, minced, yogurt, saffron, spices , advieh (this can be found at a middle eastern market, or you can use vegetable or chicken bouillon), canola oil, salt and pepper
    11 min, 9 ingredients
  • Algerian Classic Spiced Soup Herira Algerian Classic Spiced Soup Herira
    flour, water, white vinegar, corn oil and
    19 More
    flour, water, white vinegar, corn oil, boneless leg of lamb, cut into 1 inch cubes or 2 1/2 lbs chicken parts, leg, thigh, breast, onion, chopped (1/2 cup), ripe tomatoes, chopped (1 lb), fresh coriander, chopped, flat leaf parsley, chopped, celery ribs, strings removed and sliced, salt (to taste), black pepper, ground caraway seed (divided ), ground cinnamon, hot red chili powder, saffron , stamens or 1/2 tsp turmeric, ground aniseed, water, dried garbanzo beans , soaked overnight in water and drained, brown lentils , soaked overnight in water and drained, tomato paste, rice, well rinsed or 4 oz angel hair vermicelli, lemon wedge, for serving
    2 hour 30 min, 23 ingredients




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