4 spiced beef tongue Recipes

  • Pickled Tongue
    beef tongue, vinegar, water, sugar (to taste) and
    5 More
    beef tongue, vinegar, water, sugar (to taste), onions, sliced, pickling spices, mustard seeds, bay leaf, garlic cloves
    168 hour 5 min, 9 ingredients
  • Lis'an El Qa'thi - Judges' Tongue (Iraqi Stuffed Eggplant)
    eggplants (large, the longer the better) and
    13 More
    eggplants (large, the longer the better), ground meat (i prefer 1lb beef, 1lb lamb), onions (1 medium finely minced , 1 larger diced), garlic cloves (finely minced ), egg, tomatoes (large, firm ), tomato paste (can), beef (can) or 14 oz chicken stock (can), lemon juice, salt, pepper, turmeric (or curry powder), spices (any others you desire, i like cumin, coriander, etc.), oil (canola, vegetable, or olive)
    1 hour 30 min, 14 ingredients
  • Home Made Souse Home Made Souse
    beef tongues, ears, feet, onions, chopped, salt and
    13 More
    beef tongues, ears, feet, onions, chopped, salt, ground black pepper, whole black peppercorns, dried sage, bay leaves, pickling spice, garlic powder, distilled white vinegar, pimentos, julienned, pepperoncini peppers, chopped, dill pickle relish, unflavored gelatin, water
    4 hour 30 min, 18 ingredients




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