7 soy nut cookies Recipes

light brown sugar, soy nut butter, vegetable shortening, soymilk, vanilla extract, egg, all-purpose flour, soy flour, baking soda, salt, roasted soybeans, for topping

white sugar, brown sugar, butter, soy milk, carob powder, macadamia nut butter, oats

whole wheat flour, soy flour, rolled oats, non-fat powdered milk, salt, cinnamon, ginger, chocolate chips (try dark chocolate, mmm), chopped nuts (your choice ), canola oil or 1/4 cup butter, molasses, honey, eggs, beaten

oat flour, old-fashioned rolled oats, baking powder, baking soda, salt, raw sugar, canola oil, plain soy milk, vanilla extract, ripe banana, cut into small pieces, chopped walnuts or other favorite nut, semisweet vegan chocolate chips (such as tropical source)

coconut milk, white vinegar, gluten-free all-purpose baking flour, unsweetened cocoa powder, baking soda, double-acting baking powder, xanthan gum, salt, sugar, vegetable oil, vanilla extract, vegan butter, sugar, coconut milk, mint extract, vanilla bean paste, salt, fresh red raspberries, sugar, vegan chocolate chips, gluten-free vegan chocolate cookies