4 southwestern pockets Recipes

chunky salsa (i like it hot hot hot), mayonnaise (i use ff), pita breads, smoked turkey or 12 slices chicken, monterey jack pepper cheese, shredded lettuce (i use spinach), sliced ripe black olives

lime juice, divided, extra-virgin olive oil, divided, ground cumin, salt, divided, ground red pepper, organic white beans, rinsed, drained, and divided, diced plum tomato, diced red bell pepper, diced seeded peeled cucumber, diced red onion, chopped fresh cilantro, jalapeno pepper, seeded and minced, pitas, cut in half, boston lettuce leaves, crumbled queso fresco, lime wedges

minute rice uncooked, warm water, boneless skinless chicken breast halves, ranch dressing, chili powder, shredded sharp cheddar cheese, broccoli florets, red pepper chopped