11 shrimply spreadem Recipes

peeled and deveined cooked shrimp, chopped celery, carrot, shredded, chopped onion, hard-cooked eggs, chopped, mayonnaise, salt and pepper to taste

margarine, bell pepper, chopped celery, whole canned tomatoes, chopped parsley, lipton onion soup mix, water, shrimp, cooked and drained

shrimp, peeled & deveined (tails removed , 50-70 ct per lb), all-purpose flour, hidden valley original ranch dips mix, extra large egg, water, panko breadcrumbs, canola oil , for frying in large skillet, should be 2 inches deep, fresh spinach, fresh arugula, mayonnaise, fresh chives, chopped, chili sauce, worcestershire sauce, lemon , juice and zest of, horseradish

cooked flaked sea trout or other flaked fish, cream of shrimp soup, undiluted, cream cheese, softened, chopped parsley, salt, horseradish, crackers

cream cheese, softened, sour cream, lemon juice, good seasonings italian salad dressing mix (standard packet), sliced green onion, chopped cooked shrimp

reduced sodium soy sauce, lime juice, brown sugar, olive oil, ketchup, garlic cloves, minced, ground cumin, jumbo shrimp, peeled, fruit salsa, orange section (i use the mandarin oranges), granny smith apple, peeled, cored and diced, lime juice, green onions, white part only, minced, fresh mint, chopped (or cilantro), sugar, crushed red pepper flakes

water, seasoned rice vinegar, chopped lemongrass , inner white bulb only, minced peeled fresh ginger, lime zest, crushed red pepper flakes, cornstarch, water, kosher salt, shrimp (medium to large), fresh cilantro leaves , for garnishing

simply potatoes shredded hash browns, shredded parmesan asiago and romano cheese blend, peeled and de-veined raw shrimp, vegetable oil (for frying ), refrigerated basil pesto

adobo seasoning (penzey s), boiled shrimp, cayenne pepper, cilantro, crushed jalapeno (penzey s), diced tomatoes, freshly ground black pepper, jalapeno, kosher salt, lime, lime (garnish ), purple onion, ripe avocados, tortilla chips