8 shrimp fiery hot garlic Recipes

raw shrimp, fresh or frozen and thawed ,shelled but tail attached, butter, lite olive oil or 1/4 cup vegetable oil, garlic, finely minced, dried arbol chiles, crumbled or 4 fresh jalapenos (use other hot peppers to suit your taste), fresh lime juice, salt, green onion tops, only chopped, bolillos bread (see mexican bolillos, crusty oval rolls) or 2 loaves mini crusty french bread

butter, melted, worcestershire sauce, fresh lemon juice, ground black pepper, tabasco sauce (or use 4 tsp franks hot sauce), garlic cloves, minced, salt, unpeeled medium shrimp, lemons, thinly sliced

shrimp, peeled and deveined, essence , plus more for garnish, recipe follows, extra-virgin olive oil, andouille sausage, chopped, onion, minced, crushed red pepper flakes, garlic, minced, shakes worcestershire sauce, linguine, heavy cream, whole milk, freshly ground black pepper, hot chili powder, kosher salt, unsalted butter, sliced, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish

mayonnaise , such as hellmann s, minced roasted garlic, hot dog mustard, kosher salt, worcestershire sauce, ground black pepper, squeeze of lemon juice, buttermilk, hot sauce, dried basil, granulated garlic, ground white pepper, egg, beaten, oysters, shucked , liquid reserved (for the shrimp version, substitute 24 medium peeled raw shrimp), panko breadcrumbs, cornmeal, flour, dried basil, granulated garlic, sea salt, fresh cracked black pepper, cayenne pepper, hot paprika, canola oil, soft 8-inch french or hoagie rolls, split, garlic butter, softened (minced roasted garlic mixed with butter), loosely packed shredded green cabbage, sliced deli-style dill pickles, red heirloom tomatoes, sliced 1/4 inch thick

butter, melted, margarine, melted, worcestershire sauce, lemon juice, black pepper, hot sauce, salt, garlic, minced, shrimp, lemons, sliced

olive oil, count) shrimp, peeled and deveined , reserving shells, white onion, finely diced, divided, carrot, peeled and grated, celery stalk, finely diced, tomato paste, water, bay leaf, lightly crushed black peppercorns, butter , plus 1 stick cold cut into tbsp size pieces, chopped garlic, ground cumin, dried thyme, dried basil, ground red pepper flakes, paprika, lemon, juiced, beer (recommended : abita), hot sauce , to taste, sliced green onion