9 shrimp broccoli rice toasted Recipes

  • Shrimp Fried Rice with Ginger
    rice pilaf mix with toasted almonds, oriental sesame oil and
    5 More
    rice pilaf mix with toasted almonds, oriental sesame oil, mixed chopped assorted salad bar vegetables (such as broccoli florets, red bell pepper, mushrooms, and red onion), uncooked large shrimp, peeled, deveined, minced peeled fresh ginger, garlic cloves, minced, hoisin sauce
    7 ingredients
  • Shrimp and Broccoli Fried Rice with Toasted Almonds
    water, divided, instant white rice (such as minute rice) and
    11 More
    water, divided, instant white rice (such as minute rice), broccoli florets, red bell pepper, chopped (about 1 1/3 cups), roasted peanut oil, divided, grated peeled fresh ginger, garlic cloves, minced, shrimp, peeled and deveined, fat-free , less-sodium chicken broth, low-sodium soy sauce, cornstarch, sliced almonds, toasted, chopped green onions
    13 ingredients
  • Gingered Shrimp With Corn and Broccoli
    broccoli florets, reduced sodium soy sauce, rice vinegar and
    7 More
    broccoli florets, reduced sodium soy sauce, rice vinegar, brown sugar, gingerroot (chopped fresh ), chili paste with garlic, sesame oil (toasted ), scallions (thinly sliced ), corn kernels, shrimp (peeled and deveined )
    20 min, 10 ingredients
  • Easy Shrimp Stir Fry
    water, ketchup, soy sauce, cornstarch, honey and
    13 More
    water, ketchup, soy sauce, cornstarch, honey, asian (toasted) sesame oil, red pepper flakes, cooked shrimp, vegetable oil, garlic, crushed, fresh ginger root, head broccoli, broken into florets, red bell pepper, sliced, onion, halved and sliced, yellow squash, sliced, zucchini, sliced, mushrooms, quartered, hot cooked rice
    45 min, 18 ingredients
  • Shrimp-And-Broccoli Noodle Salad 30 Minutes or Less! Shrimp-And-Broccoli Noodle Salad 30 Minutes or Less!
    broccoli, cut into florets with 2-inch-long stems (4 cups) and
    10 More
    broccoli, cut into florets with 2-inch-long stems (4 cups), bean threads (cellophane noodles), fresh ginger, cooked and peeled small shrimp, thawed if frozen, rice vinegar, sugar, salad oil, toasted sesame oil, salt, pepper, water
    30 min, 11 ingredients
  • Seaside Barley Supper Seaside Barley Supper
    shrimp, shelled and deveined and
    16 More
    shrimp, shelled and deveined, scallops (cut in quarters or halves, if large), fresh mushrooms, sliced, soy sauce, rice wine vinegar or 1 tbsp lemon juice, sesame oil, chopped fresh ginger or 1/4 tsp ground ginger, red pepper sauce, vegetable oil, chopped onion, chopped green pepper, carrot, peeled and thinly sliced, garlic, finely chopped, pearl barley, bottled clam juice, frozen chopped broccoli, thawed, toasted sesame seeds, for garnish
    1 hour , 17 ingredients
  • Chicken and Broccoli Stir-Fry (With Variations) Chicken and Broccoli Stir-Fry (With Variations)
    minced gingerroot, oyster sauce, soy sauce and
    20 More
    minced gingerroot, oyster sauce, soy sauce, five-spice powder, brown sugar (i use splenda blend), cornstarch, cornstarch, dark sesame oil, double-strength chicken broth, boneless skinless chicken breasts or 1 lb boneless turkey breast, thinly sliced or 1 large uncooked shrimp, peeled and deveined, salt, rice wine, egg white, lightly beaten, cornstarch, cooking oil (enough to keep chicken from sticking), dark sesame oil, peanut oil, garlic cloves, sliced, dried hot peppers, green onions, sliced, broccoli florets, steamed, toasted sesame seeds, steamed jasmine rice (optional)
    40 min, 23 ingredients




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