6 scotch broth stew Recipes

stewing beef, bay leaf, carrots, peeled and chopped, turnips or 225 g swede, peeled and chopped, onion, chopped, leek, cleaned and sliced, pearl barley, chopped fresh parsley, beef bouillon cubes, ground black pepper, water

lamb breast (with bone ) or 3 lbs stewing lamb (with bone), cold water, pearl barley, butter, carrots, peeled and diced, turnip, peeled and diced, celery ribs, diced, onion, diced

bone-in, skinless chicken parts, onions, diced finely, scallions, minced, red bell peppers, diced, green bell pepper, diced, garlic powder, onion powder, allspice, seasoned salt, black pepper, brown sugar, soy sauce, stewed tomatoes (4 14-oz cans), scotch bonnet pepper , pricked with a fork but left whole, minced garlic, allspice, black pepper, ketchup, chicken broth, canola oil, onions, diced, carrots, diced, russet potatoes, peeled and cubed

bone-in skinless chicken pieces, onions, diced finely, scallions, minced, red bell peppers, diced, green bell pepper, diced, garlic powder, onion powder, allspice, seasoning salt, black pepper, brown sugar, soy sauce, stewed tomatoes (4 14-oz cans), scotch bonnet pepper , pricked with a fork but left whole, minced garlic, allspice, black pepper, ketchup, chicken broth, canola oil, onions, diced, carrots, diced, russet potatoes, peeled and cubed