5 scaloppine tomato cream sauce Recipes

  • Pork Scaloppine With Wild Mushrooms
    chicken broth (i use low fat, low sodium ) and
    11 More
    chicken broth (i use low fat, low sodium ), stone ground dijon mustard, tomato paste, worcestershire sauce, cornstarch, margarine, divided (becel), mushroom, sliced (such as oyster, portobello or button), pork scallopini (should be about 1/4 inch thick), paprika, salt & freshly ground black pepper, light sour cream (i use no fat, same taste), chopped chives (to garnish ) or parsley (to garnish)
    25 min, 12 ingredients
  • Veal Scaloppine (Or Chicken) With Tomato Cream Sauce Veal Scaloppine (Or Chicken) With Tomato Cream Sauce
    all-purpose flour , for dredging, white pepper, salt and
    7 More
    all-purpose flour , for dredging, white pepper, salt, veal scallops, butter, whipping cream, freshly grated horseradish (or more to taste) or 4 tsp prepared horseradish, peeled seeded, diced tomato (i have used petite diced canned tomatoes in replacement of the fresh on occasion), minced fresh parsley, minced chives
    15 min, 10 ingredients
  • Veal Scaloppine With Gorgonzola Sauce Veal Scaloppine With Gorgonzola Sauce
    beef stock or 1 cup canned beef broth and
    9 More
    beef stock or 1 cup canned beef broth, chicken stock or 1 cup canned low sodium chicken broth, veal scallopini (thin!!), all-purpose flour (or enough to dredge scalopine in), olive oil, whipping cream, chopped seeded plum tomato, chopped fresh basil, tomato paste, crumbled gorgonzola
    40 min, 10 ingredients
  • Chicken Scaloppine With Gorgonzola Sauce Chicken Scaloppine With Gorgonzola Sauce
    chicken stock and
    8 More
    chicken stock, boneless skinless chicken breast, split and pounded thin, flour, extra virgin olive oil, heavy cream, roma tomatoes, seeded and chopped, fresh basil , chiffonade, tomato paste, gorgonzola
    25 min, 9 ingredients




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