11 scallop gratins garlic lemon Recipes
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unsalted butter, at room temperature and13 Moreunsalted butter, at room temperature, garlic cloves, minced, shallots, minced, sliced prosciutto di parma, minced, minced fresh parsley, plus extra for garnish, freshly squeezed lemon juice, pernod, kosher salt, freshly ground black pepper, good olive oil, panko, dry white wine, fresh bay scallops, lemon, for garnish44 min, 14 ingredients
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fresh mushrooms, quartered, garlic cloves, minced and16 Morefresh mushrooms, quartered, garlic cloves, minced, unsalted butter, fresh scallops , shrimp (or any other seafood you wish), salt, divided, white pepper, divided, unsalted butter , plus additional, unsalted butter , to grease baking dish, flour, swiss cheese, whipping cream, white wine, fresh lemon juice, artichoke hearts, drained and quartered, panko breadcrumbs, parmesan cheese, grated, paprika, unsalted butter, melted35 min, 18 ingredients
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Scallop Gratins with Lemon-Garlic Butterchopped fresh parsley (or 2-3 tbsp dried ) and7 Morechopped fresh parsley (or 2-3 tbsp dried ), unsalted butter, room temperature, chopped shallot, garlic, minced, lemons , zest of, olive oil, fresh breadcrumbs (i know it s tempting to use the ready-made kind, but resist the temptation! it s worth it!), sea scallops , side muscles trimmed (you can also substitute large shrimp for half the scallops)20 min, 8 ingredients
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Four Variations on Scallops Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali)sea scallops and33 Moresea scallops, all-purpose flour, seasoned with salt and pepper, butter, garlic, finely chopped, white wine, italian parsley, finely chopped to yield 1/8 cup, butter, fine cornmeal, chopped tarragon, salt and pepper, sea scallops, extra-virgin olive oil, sea scallops, salt and pepper, basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/8 cup, basil leaves , cut into chiffonade, white wine, extra-virgin olive oil, sea scallops, salt and pepper, dry white wine, garlic, finely chopped, hot chile flakes, anchovy fillets, rinsed and drained, capers, lemon, cut into wedges, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt30 min, 34 ingredients
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Bay Scallop Gratin ( Ina Garten, Back to Basics )unsalted butter, at room temperature and14 Moreunsalted butter, at room temperature, garlic cloves, minced, shallots, minced, sliced prosciutto di parma, minced, minced fresh parsley, plus extra, fresh parsley, for garnish, fresh lemon juice, pernod, kosher salt, fresh ground black pepper, olive oil, panko breadcrumbs, dry white wine, fresh bay scallops, lemon, for garnish29 min, 15 ingredients
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Scallop or Tilapia Gratinunsalted butter, room temperature, garlic clove, minced and10 Moreunsalted butter, room temperature, garlic clove, minced, shallot, minced, fresh parsley, minced, fresh lemon juice, sambuca romana, kosher salt, black pepper, freshly ground, extra virgin olive oil, panko breadcrumbs, divided, dry white wine, bay scallops or 2 lbs sea scallops or 2 lbs tilapia fillets30 min, 12 ingredients
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Scallop and Leek au Gratinminced leeks without tops, clam juice and10 Moreminced leeks without tops, clam juice, chablis or other dry white wine, bay scallops, all-purpose flour, evaporated skimmed milk, shredded reduced-fat swiss cheese, divided, lemon juice, minced garlic, salt, ground white pepper, vegetable cooking spray12 ingredients
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Seafood, Herb & Garlic Gratinsraw jumbo shrimp, peeled and butterflied, scallops, halved and6 Moreraw jumbo shrimp, peeled and butterflied, scallops, halved, butter, soft, garlic clove, crushed, chili flakes, parsley, chopped, lemon , zested, dried breadcrumbs20 min, 8 ingredients
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