5 savory dijon ham Recipes

chopped tart apple, chopped fully cooked ham, chopped fresh mushrooms, chopped red onion, canola oil, divided, dijon mustard, dry bread crumbs, lemon-pepper seasoning, boneless skinless chicken breast halves (6 oz each), king arthur unbleached all-purpose flour

whole black peppercorns, whole allspice, fresh summer savory sprigs, butter, onion, chopped, coarsely chopped green tomatoes or unripe red tomatoes, frozen baby lima beans (about 1 1/2 lb), hickory-smoked ham steak, fat trimmed , meat cut into 1/2-inch dice, dijon mustard, golden brown sugar, low-salt chicken broth, hot pepper sauce, chopped fresh italian parsley

prebaked sweet tart crust (optional), deli ham, cut in 1/4 inch cubes (i prefer boar s head sundried tomato and rosemary ham), shallots, minced, sliced baby portabella mushrooms, olive oil, eggs, whipping cream, dijon mustard, salt and pepper, gruyere or 1/2 cup emmenthaler cheese (plus 1/3 extra if using quiche shell)

vegetable oil, lemon juice, white wine vinegar, dijon mustard, minced red onion, poppy seeds, honey, salt, grated orange peel, chopped dried apricots, chopped dried figs, shredded cooked turkey or cubed fully cooked ham, celery ribs, sliced, cheddar cheese , julienned, coarsely chopped pecans, toasted