5 savory chickpea flour Recipes

  • Savory Chickpea Flour Pancakes
    chickpea flour, salt, cayenne pepper and
    6 More
    chickpea flour, salt, cayenne pepper, red onion, very finely chopped, diced tomato, fresh ginger, very finely chopped, jalapenos , seeds removed and very finely chopped, fresh cilantro, chopped, vegetable oil or 3 tbsp canola oil
    30 min, 9 ingredients
  • Socca (Provencal Savory Chickpea Pancake) - Gluten-Free
    chickpea flour, salt, pepper, warm water, olive oil and
    2 More
    chickpea flour, salt, pepper, warm water, olive oil, onion, sliced, fresh rosemary leaf, minced
    20 min, 7 ingredients
  • Ligurian Farinata (Savory Italian Pancake or Flatbread)
    italian chickpea flour, extra virgin olive oil, salt and
    3 More
    italian chickpea flour, extra virgin olive oil, salt, fresh ground pepper, mineral water, rosemary (optional)
    23 min, 6 ingredients
  • Mixed Pakoras - Savory Fritters Mixed Pakoras - Savory Fritters
    besan (black chickpea flour/gram flour), water and
    12 More
    besan (black chickpea flour/gram flour), water, baking soda, salt, ajwain or 1 tsp cumin seed, paprika, chopped coriander leaves, chopped green chili, potatoes, peeled and cut into 1/6 th of an inch rounds, onions , same as above (do not separate rings), spinach leaves, stems removed, florets of a cauliflower , sliced into 1/6 th of an inch thickness, green chilies , slit lengthways on 1 side, oil , to deep fry pakoras
    30 min, 14 ingredients




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