4 sauteed sausage broccoli Recipes

broccoli rabe, trimmed and coarsely chopped, olive oil, divided, links hot or sweet pork italian sausage, casings removed, green grapes , sliced in half lengthwise, kosher salt, divided, freshly ground black pepper, divided, sliced red onion, minced garlic, white wine or water, red wine vinegar, parmesan cheese, shaved (about 1/4 cup)

eggs -- beaten well, curd cottage cheese, cream cheese, monterey jack cheese -- grated, sliced mushrooms -- (4 oz.), margarine, celery salt, grind black pepper, onion -- chopped and sauteed, salt, flour, baking powder, chopped green chilies -- (4 oz.), sliced black olives -- (4 oz.), frozen chopped broccoli -- thawed, breakfast sausage, peeled shrimp

water, salt, cornmeal or instant polenta, olive oil plus additional if necessary, sweet italian sausage links, water, broccoli rabe (about 1 lb), chopped coarse and tough stems discarded, garlic clove, chopped and mashed to a paste with 1/2 tsp salt, chicken broth, a 28- to 32-oz c n whole tom toes, dr ined, seeded, nd chopped, dried currants, tomato paste, freshly grated parmesan