7 sausage squash rice soup Recipes

  • Sausage, Squash & Wild Rice Soup
    butternut squash, olive oil, fresh ground black pepper and
    6 More
    butternut squash, olive oil, fresh ground black pepper, chicken stock, chopped onions, wild rice, smoked sausage, cut into 1/4 in. chunks (such as kielbasa), frozen corn, half-and-half
    1 hour 15 min, 9 ingredients
  • Squash Soup With Turkey and Shrimp
    sweet onion, diced, green pepper, diced and
    11 More
    sweet onion, diced, green pepper, diced, summer squash, cut and quartered, smoked turkey sausage, quartered, frozen shrimp , fully cooked, chopped fresh italian parsley, course kosher salt, black pepper, blackening seasoning, mix, brown rice flour, unsweetened almond milk, water, vegan butter or 1/4 cup margarine
    22 min, 13 ingredients
  • Butternut Squash And Chourico Soup
    water, jasmine rice and
    9 More
    water, jasmine rice, unpeeled butternut squash, halved and seeded, olive oil, yellow onion, chopped, chourico sausage, casings removed, corn kernels, fresh or frozen, chicken broth, salt to taste, ground black pepper , or to taste, heavy cream (optional)
    1 hour 15 min, 11 ingredients
  • Smoked Sausage, Butternut Squash and Wild Rice Soup (Emeril Lagasse) Smoked Sausage, Butternut Squash and Wild Rice Soup (Emeril Lagasse)
    butternut squash, about 3 to 4 lb, peeled, seeded, and cu... and
    10 More
    butternut squash, about 3 to 4 lb, peeled, seeded, and cut into 1-inch chunks, olive oil, salt, freshly ground black pepper, chicken stock, chopped onions, wild rice, smoked sausage , such as kielbasa, cut into 1/4-inch, fresh corn kernels, half-and-half, chopped fresh parsley leaves
    3 hour 10 min, 11 ingredients
  • Sausage, Pumpkin and Arborio Soup (Rachael Ray) Sausage, Pumpkin and Arborio Soup (Rachael Ray)
    evoo, plus more for drizzling and
    13 More
    evoo, plus more for drizzling, bulk italian sweet sausage with fennel, garlic, chopped, onion, chopped, bay leaf, butternut squash or small pumpkin (2 lb), peeled and cut into 3/4-inch dice, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, half-and-half, tuscan kale, stemmed and chopped, arborio rice, a few fresh sage leaves , torn, shaved parmigiano-reggiano , for serving
    1 hour 10 min, 14 ingredients




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