8 sausage sauerkraut pizza Recipes

tube (13.8 oz) refrigerated pizza crust, bulk pork sausage, chopped onion, fennel seed, divided, dried oregano, dried basil, garlic clove, minced, shredded mozzarella cheese, divided, pizza sauce, italian diced tomatoes, drained, sauerkraut, well drained, grated parmesan cheese

olive oil, onion, sliced, caraway seed, sauerkraut, well-drained, sauerkraut juice , reserved, shredded swiss cheese, purchased fully baked thick pizza crusts, dijon mustard, fully cooked kielbasa, thinly sliced into rounds

sauerkraut, diced tomatoes, drained, pizza sauce, prepared pizza crust or 19 oz boboli italian bread, pork sausage, chopped onion, fennel seed, oregano, basil, garlic clove, chopped fine, shredded mozzarella cheese, parmesan cheese, pepper, salt

refrigerated prepared pizza crust, smoked kielbasa, cut into 1/4-inch slices (you can also use polish sausage ), butter, mashed potatoes, spicy brown mustard (more or less to taste) (optional), sauerkraut, rinsed and drained well, shredded cheddar cheese, caraway seed

pillsbury refrigerated classic pizza crust, apricot preserves, uncooked bratwursts, casings removed (original flavor), onion, chopped (1 cup), well-drained sauerkraut (from 14-oz can), shredded monterey jack cheese (6 oz)

prepared pizza dough, ready to eat smoked sausages , cut into 48 slices, havarti with dill, cut into about 1 squared slices, bagged, jarred or fresh sauerkraut, drained very well, egg wash (optional), smoked or hot hungarian paprika, fresh ground pepper