3 sausage leek currant Recipes
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Sausage, Leek and Currant Stuffing
unsliced egg bread, cut into 1-inch cubes (about 17 cups) and9 Moreunsliced egg bread, cut into 1-inch cubes (about 17 cups), olive oil, sliced leeks (white and pale green parts only, from about 6 leeks), italian turkey sausage, casing removed, chopped celery, sugar, dried thyme, crumbled, dried rubbed sage, dried currants, eggs, beaten to blend10 ingredients -
Sausage, Leek and Currant Stuffing
egg bread, cut into 1-inch cubes (about 17 cups) and9 Moreegg bread, cut into 1-inch cubes (about 17 cups), olive oil, leeks, sliced (white-lt. green part only, or about 6 leeks), italian turkey sausage, casing removed, celery, chopped, sugar, dried thyme, crumbled, dried rubbed sage, dried currant, eggs, beaten to blend45 min, 10 ingredients
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