4 sausage apple rye stuffing Recipes

  • Sausage, Apple and Rye-Bread Stuffing
    light rye bread slices (about 1 lb) and
    8 More
    light rye bread slices (about 1 lb), smoked kielbasa (not low-fat ), onions, celery ribs, garlic clove, unsalted butter, granny smith apples, fresh flat-leafed parsley leaves, chicken broth
    9 ingredients
  • Sausage Stuffing
    day old french or rye bread cut into cubes and very light... and
    12 More
    day old french or rye bread cut into cubes and very lightly toasted (or a mixture of both breads), sage flavored bulk sausage, firm apples, chopped, celery stalks, chopped, handful dried cranberries, lg vadalia onion, diced, chopped water chesnuts, drained, baby portabella mushrooms, chopped up, lg cloves garlic crushed, sage, salt, pepper, chicken broth , or 2 cups broth made from boiling the giblet bag contents from the turkey.
    45 min, 13 ingredients
  • Country Style Stuffing
    rye bread, 1/2 cubes, whole wheat bread, 1/2 cubes and
    13 More
    rye bread, 1/2 cubes, whole wheat bread, 1/2 cubes, breakfast sausage, mushrooms, chopped (baby bellas hold up wonderfully), onion, chopped, rips of celery, chopped, butter, granny smith apples, cored, seeded, diced (peeling optional), garlic, minced, fresh thyme, minced, fresh sage, minced, chicken broth, salt (or to taste), black pepper (or to taste), eggs, beaten
    1 hour 30 min, 15 ingredients




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