8 sausage and grits with fried Recipes

water, salt, quick-cooking grits, bulk pork sausage, onion, finely chopped, cornmeal, oil for frying

grits, cooked, baking powder, beaten eggs, butter or margarine, flour, sugar, salt, pepper, sausage, chopped onions, eggs beaten with 1/3 cup milk, margarine or butter

salt and pepper, stone-ground grits (white or yellow ), bulk pork breakfast sausage (7 to 8 links ), sharp cheddar, coarsely shredded (3/4 cup packed), eggs

hot pepper sauce, white wine, shallot, minced, lemon , juice and zest of, set aside zest and juice, rice vinegar, heavy cream, oil , to cover surface of pan, spicy sausage, 1/2-inch dice, bell peppers, 1/2-inch dice, onion, 1/2-inch dice, garlic cloves, minced, shrimp, peeled, and deveined, grape tomatoes, old bay seasoning, salt, milk, salt, grits, oil, for frying

salt and pepper, stone-ground grits (white or yellow ), bulk pork breakfast sausage, sharp cheddar cheese, coarsely shredded, eggs

spicy bulk sausage, orange zest, chicken broth, stone-ground yellow corn grits, vegetable oil, for frying