3 salmon ricotta salata Recipes

  • Risotto With Salmon, Lemon, Fresh Herbs, and Ricotta Salata Risotto With Salmon, Lemon, Fresh Herbs, and Ricotta Salata
    salmon stock (or canned low-fat chicken stock), olive oil and
    13 More
    salmon stock (or canned low-fat chicken stock), olive oil, diced white onion, garlic clove, minced, arborio rice, dry white wine, salmon fillets, skin and pin bones remove, cut into bite size pieces, lemon , zest of, fresh lemon juice, chopped fresh mint, chopped fresh flat leaf parsley, chopped fresh tarragon, kosher salt or sea salt, fresh ground black pepper, ricotta salata cheese, crumbled
    2 hour , 15 ingredients
  • Barley Salmon Salad With Arugula Vinaigrette Barley Salmon Salad With Arugula Vinaigrette
    water, uncooked quick-cooking barley and
    9 More
    water, uncooked quick-cooking barley, salmon fillets (about 1 inch thick ), salt, divided, trimmed arugula, white wine vinegar, extra virgin olive oil, black pepper, garlic cloves, crushed, crumbled ricotta salata or 1/2 cup feta cheese
    30 min, 11 ingredients




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