3 salmon avocado pitas Recipes

wasabi paste (see notes ), soy sauce, rice vinegar, mayonnaise, salmon or arctic char fillet, olive oil, salt, pita rounds, ripe avocado, diced (about 1 cup), loosely packed arugula, tomato, seeded and diced

salmon fillet, skinless wild (chilled in freezer 1 1/2 hours), green onions, chopped, red bell pepper, minced, jalapenos, minced, sour cream, hot red pepper sauce, coarse salt, coarse salt, black pepper, freshly ground, egg white (beaten to soft peaks), vegetable oil, pita breads, olive oil, avocado, lime , juice of