3 saint germain soup Recipes
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leeks and9 Moreleeks, marrowfat peas (soaked overnight* with 1 tsp baking soda), lettuce leaves, chopped, spinach leaves, chopped, chervil, chopped (or fresh parsley), butter, salt, sugar, water, green peas (baby peas are best)55 min, 10 ingredients -
Portage Saint Germain Soup (Split Pea With Ham)
water, ham bone, chicken stock, split peas, rinsed and8 Morewater, ham bone, chicken stock, split peas, rinsed, leek, finely chopped (or green onion), carrot, finely chopped, celery, finely chopped, sugar, marjoram, pepper, milk, whipping cream31 min, 12 ingredients -
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