3 rum sauce drizzling Recipes

butter (1/2 stick), dark brown sugar, ground cardamom, pure vanilla extract, dark rum or 1/4 cup spiced rum, lime , juice of

pecan cookie crumbs, unsalted butter, melted, cream cheese softened, all-purpose flour, pure can syrup ( if you cant get this use 1/2 cup light fancy molasses), eggs, pecans toasted and chopped, rum, freshly squeezed lemon juice, caramel topping ( ice cream type), decorate with pecans halves toasted and drizzle caramel sauce and or whipped topping