6 rosemary horseradish crumble Recipes
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sour cream, red onion, minced, worcestershire sauce and18 Moresour cream, red onion, minced, worcestershire sauce, horseradish, garlic, finely minced, liquid smoke (optional), drops hot pepper sauce, cream cheese, softened, sharp cheddar cheese, shredded, bacon , cooked till crisp and crumbled (2 strips veggie strips, cooked till crisp and crumbled ) or 2 tbsp bits (1 oz 1/3 cup cooked), sliced almonds, toasted, almonds , slices, rosemary, bay leaf, dried parsley, red bell pepper , cut into little pieces for berries, fresh parsley, dill sprigs, for arms, carrot, cut for nose, capers, buttons and eyes, cream cheese, softened30 min, 21 ingredients
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roast lamb, kosher salt, freshly ground black pepper and35 Moreroast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided2 hour 55 min, 39 ingredients
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Lamb With Rosemary and Horseradish Crumbleolive oil, lamb chops, salt and pepper and11 Moreolive oil, lamb chops, salt and pepper, onions, peeled and sliced, leeks, sliced, butter, onion, peeled and finely chopped, breadcrumbs, fresh parsley, chopped, fresh rosemary, chopped, horseradish sauce, creamed, red wine, lamb broth, fresh rosemary1 hour , 14 ingredients
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Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay)canola oil, plus more drizzling and22 Morecanola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper50 min, 23 ingredients
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