10 roasted tomato soup fresh herb Recipes

  • Rich Roasted Tomato Soup (Melissa  d'Arabian)
    roma tomatoes , cut in half lengthwise, olive oil, divided and
    7 More
    roma tomatoes , cut in half lengthwise, olive oil, divided, kosher salt and freshly ground black pepper, water, divided, onion, chopped, garlic, minced, dried herbes de provence, chicken or vegetable stock, sour cream or olive oil, for garnish, (optional)
    2 hour 50 min, 9 ingredients
  • Zesty Slow Cooker Italian Pot Roast
    potatoes, quartered, fresh baby carrots and
    5 More
    potatoes, quartered, fresh baby carrots, stalk celery, sliced, boneless beef chuck roast, pepper, condensed tomato soup with roasted garlic and herbs, water
    10 hour 10 min, 7 ingredients
  • Lamb Soup
    meaty lamb shanks, tomato paste with mixed italian herbs and
    8 More
    meaty lamb shanks, tomato paste with mixed italian herbs, nakano seasoned rice vinegar (roasted garlic), red wine, onions, baby carrots (approx ), red potatoes, peeled and diced, frozen baby peas, salt, with more to taste, fresh ground black pepper
    3 hour 45 min, 10 ingredients
  • Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons (Rachael Ray) Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons (Rachael Ray)
    onions, peeled and sliced into thin wedges and
    13 More
    onions, peeled and sliced into thin wedges, evoo , for liberal drizzling, fresh thyme leaves, salt and freshly ground black pepper, heads garlic, ends trimmed to expose cloves, sweet red peppers, chicken stock, fire roasted tomatoes, passata or tomato sauce, dried herbes de provence , half a palmful, a few leaves fresh basil , torn, softened butter, white bread, gruyere cheese, thinly sliced
    1 hour 20 min, 14 ingredients
  • Roasted Vegetable Soup Roasted Vegetable Soup
    eggplant , halved lengthwise, zucchini , halved lengthwise and
    9 More
    eggplant , halved lengthwise, zucchini , halved lengthwise, onions, peeled and cut in 8, ripe tomatoes, halved, bell peppers (mixed colors are the best), halved, garlic cloves, chicken stock, light cream, salt , pepper, thyme, olive oil, basil leaves or your favorite fresh herb, shredded
    30 min, 11 ingredients
  • Pearl Barley Roasted Pumpkin and Fresh Herb Soup Pearl Barley Roasted Pumpkin and Fresh Herb Soup
    pearl barley and
    9 More
    pearl barley, pumpkin, peeled and diced 1cm (crown or buttercup), olive oil, salt & freshly ground black pepper, onion, finely chopped, courgettes, finely chopped, garlic cloves, finely sliced, chicken stock, choped green herbs (sorrel, basil, flat-leafed parsley, mint), tomatoes, peeled, seeded and diced 1cm
    16 min, 10 ingredients
  • Delicious Veggie & Herb Ravioli Soup Delicious Veggie & Herb Ravioli Soup
    olive oil (enough to cover bottom of large pan) and
    11 More
    olive oil (enough to cover bottom of large pan), garlic cloves, minced, fresh rosemary, chopped, fresh thyme, chopped, sliced mushrooms, tomato sauce, stewed tomatoes, sliced, chicken broth, frozen chopped spinach, thawed and drained, jarred roasted red peppers, chopped, cooked chicken breast strips, cut in cubes, ravioli or 1 (9 oz) package tortellini, any flavor
    50 min, 12 ingredients
  • Shrimp and Sweet Potato Gumbo Shrimp and Sweet Potato Gumbo
    onions, coarsely chopped and
    17 More
    onions, coarsely chopped, sweet potatoes, peeled and cut into 1, olive oil, salt, pepper, smoked sausage, sliced, smoked bacon slices, optional (we tested with nueske s), vegetable oil, all-purpose flour, celery ribs, chopped, green bell pepper, chopped, minced garlic, water, stewed tomatoes, tomato with roasted garlic and herbs soup, undiluted, chicken gumbo soup, undiluted, bay leaf, unpeeled, medium-size fresh shrimp, peeled , or 1 lb frozen peeled shrimp
    18 ingredients




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