5 roast with holiday spice Recipes

ground cinnamon, fresh ground black pepper, boneless beef top round, olive oil, salt, apple cider

salt, ground ginger, ground nutmeg, ground allspice, ground cinnamon, capon

egg whites, water, sugar, ground cinnamon, pumpkin pie spice, kosher salt, cayenne pepper, unsalted butter, salted mixed nuts (roasted, preferably without peanuts)

acorn squash, halved and seeded, balsamic vinegar, apricot jam, pomegranate juice (optional), roasted red and yellow peppers, drained and chopped, minced garlic, minced fresh ginger root, chinese five-spice powder, white rice flour, coconut milk, chopped walnuts, pomegranate seeds, leaves fresh basil