7 ricotta fruit pie Recipes

fresh ricotta, recipe pie crust (you can use store-bought in the refrigerator section, or your own..homemade is best, eggs, granulated sugar, honey, vanilla, cardamom (optional you could also use anise or nutmeg), minced candied citrus, sugar (2 cups), tangerines (or oranges, or lemons)

ricotta cheese, drained, baker cheese (can substitute farmer s cheese, pot cheese, or cottage cheese), cream cheese, softened, mascarpone cheese , drained if wet, sweet unsalted butter, melted, sugar, eggs, lemon , juice of, pure vanilla extract (good quality ), flour (all-purpose), cornstarch, sour cream, very finely crushed zwieback crackers or 1 1/2 cups graham cracker crumbs, approximately, topping of sliced fresh fruit or pie filling or fruit, glaze (optional)

milk, all-purpose flour, cornstarch, salt, butter or margarine, divided, ricotta cheese, cream cheese, softened, sugar, almond extract, fresh fruit or cherry pie filling, sour cream (optional

all-purpose flour, sugar, baking powder, salt, cold vegetable shortening, cut into bits, egg, beaten lightly, ice water, ricotta, drained well, sugar, eggs, vanilla extract, ground cinnamon, diced candied fruit, semisweet chocolate chips

all-purpose flour, sugar, baking powder, salt, cold vegetable shortening, cut into bits, egg, beaten lightly, ice water, ricotta, drained well, sugar, eggs, vanilla extract, cinnamon, diced candied fruit, semisweet chocolate chips