9 richard potato Recipes

unpeeled sweet potatoes (about 4 large), light brown sugar, ground cinnamon, butter, melted, chopped pecans, toasted, raisins, kosher salt, freshly ground black pepper, marshmallows

mayonnaise, dry mustard, fine ground cayenne pepper, cooked, chilled, diced potatoes, sliced celery, chopped onion, chopped dill pickles, chopped pitted black olives, salt, fine ground white pepper, chopped hard boiled eggs

potatoes, cooked and cooled (with or without the skins ), hard-boiled eggs, cooled, onion, finely diced (any kind ), sweet pickle, finely chopped, mayonnaise (or more if too dry ), prepared yellow mustard, salt and pepper

ears corn, yellow squash, zucchini, potatoes, carrots, onion, head cabbage, meat , of your choice, butter, garlic cloves, salt and pepper, aluminum foil

extra virgin olive oil, boneless skinless chicken breasts, sweet potato, red onions, garlic cloves, grape tomatoes, sea salt, black pepper, basil, parmesan cheese

prime rib leftover, onion chopped small, potatoes baked, olive oil eyeball it - use more or less as needed, fresh garlic crushed see note above, seasoned salt see note above, cayenne or crushed red pepper see note above, dried or fresh oregano see note above

velveeta cheese, sharp cheddar cheese (shredded ), butter or 1 cup margarine, half-and-half, shredded hash brown potatoes (orieda)