8 rice vinegar basting Recipes

white sugar, rice vinegar, ketchup, soy sauce, grated fresh ginger, cornstarch, garlic, minced

splenda no calorie sweetener, granulated, rice vinegar, ketchup, soy sauce, grated fresh ginger, cornstarch, garlic, minced

teriyaki baste -and-glaze sauce, apricot jam, rice wine vinegar, dried rosemary, crushed, minced garlic, boneless lean lamb , cut into 1-inch pieces, purple onion, quartered

soy sauce, honey (can use lyle s too), rice vinegar, hoisin sauce, madras curry powder, five-spice powder, sambal oelek (optional)

soy sauce, hoisin sauce, honey, tomato sauce, sherry wine, dry, rice wine vinegar, five-spice powder, garlic, minced, fresh ginger, grated, red pepper flakes

island duck , about 5 to 6 lb, salt and pepper, hoisin baste , recipe follows, oranges, halved, scallions , cut into 3-inch pieces and soaked in ice water, chinese pancakes or 6-inch flour tortillas, warmed, peanut oil for drizzling, peanut oil, red onion, coarsely chopped, garlic, coarsely chopped, peeled ginger, coarsely chopped, diced plum tomatoes, water, hoisin sauce, ketchup, soy sauce, rice wine vinegar, honey, chile paste, salt