4 rice noodles malaysian pepper sauce Recipes

  • Malaysian Noodles with Crab and Sausage (Penang Char Kway Teow)
    wide, flat dried rice noodles, vegetable oil and
    9 More
    wide, flat dried rice noodles, vegetable oil, garlic cloves, finely chopped, sambal chili paste, chinese sausages (lop chong), cut into 1/4-in. slices, green onions, trimmed and cut into 2-in. lengths, soy sauce, eggs, freshly ground white pepper, mung bean sprouts, shelled, cooked dungeness crab
    11 ingredients
  • Fresh Rice Noodles in Malaysian Black Pepper Sauce Fresh Rice Noodles in Malaysian Black Pepper Sauce
    tofu, turnips or 1 small rutabaga and
    13 More
    tofu, turnips or 1 small rutabaga, shallots or 1 small onion, thin slice, chilie bell peppers, minced, curry leaves (optional), vegetarian oyster sauce, miso, fresh ground szechuan peppercorns, fresh ground black pepper, kosher salt, butter, garlic cloves, minced, water, scallions, fresh rice noodles, pan fried
    30 min, 15 ingredients
  • Malaysian Noodle Soup with Chicken Malaysian Noodle Soup with Chicken
    uncooked wide rice stick noodles (banh pho), canola oil and
    12 More
    uncooked wide rice stick noodles (banh pho), canola oil, skinless, boneless chicken thighs , cut into (1/4-inch-thick) strips, grated peeled fresh ginger, ground cumin, fennel seeds, crushed, ground cinnamon, garlic cloves, minced, star anise, sliced shiitake mushroom caps, thai fish sauce, fat-free , less-sodium chicken broth, freshly ground black pepper, chopped green onions
    14 ingredients




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