7 red bell pepper stuffed chicken cream sauce Recipes

  • Red Bell Pepper Stuffed Chicken With White Cream Sauce
    boneless skinless chicken breasts, salt and pepper and
    9 More
    boneless skinless chicken breasts, salt and pepper, olive oil, garlic clove, finely chopped, shallot, finely chopped, dry white wine, whipping cream, fresh basil , juliened, sweet red peppers, basil leaves, shredded asiago cheese
    1 hour , 11 ingredients
  • Chicken Stuffed   Chili  Bell Peppers
    green bell peppers, olive oil, onion, chopped and
    12 More
    green bell peppers, olive oil, onion, chopped, red bell pepper, chopped, ground chicken, chili powder, dried oregano, salt, pepper, ground cumin, white beans, rinsed and drained, barbecue sauce, tomato paste, cheddar cheese, shredded, sour cream
    35 min, 15 ingredients
  • Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce
    red bell peppers, chicken breasts, pounded and
    7 More
    red bell peppers, chicken breasts, pounded, mushroom, sliced thinly, lump crabmeat, gruyere, thinly sliced, green onions, sliced, butter, pecans, chopped, sour cream
    1 hour 5 min, 9 ingredients
  • Herb Cheese-Stuffed Chicken Breasts With Red Pepper Sauce Herb Cheese-Stuffed Chicken Breasts With Red Pepper Sauce
    red bell peppers, whipping cream and
    6 More
    red bell peppers, whipping cream, canned low sodium chicken broth, cream cheese, room temperature, chopped fresh tarragon, boneless skinless chicken breast halves, olive oil, dry white wine
    20 min, 8 ingredients
  • Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse) Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse)
    unsalted butter, olive oil, minced yellow onion and
    21 More
    unsalted butter, olive oil, minced yellow onion, minced celery, minced green bell pepper, shrimp, peeled, deveined, and coarsely chopped , shells reserved, minced garlic, essence, salt, plus more for seasoning, a pinch cayenne pepper, chopped fresh parsley leaves, plus more for fish, sliced green onions, plus more for fish, dry bread crumbs, whole pacific sole (1 1/2 to 2 lb each), heads removed and deboned for stuffing whole, freshly ground black pepper, lemon slices, minced shallots, dry white wine, water or canned , low-sodium chicken broth, heavy cream, worcestershire sauce, bay leaf, red hot sauce (recommended : crystal hot sauce), lemon wedges, for serving
    55 min, 24 ingredients




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