7 ramen noodle egg drop Recipes

  • Ramen Noodle Egg Drop Soup
    water, eggs, beaten, onion, diced, celery, diced and
    2 More
    water, eggs, beaten, onion, diced, celery, diced, green bell pepper, diced, chicken-flavored ramen noodles
    15 min, 6 ingredients
  • Egg Drop Ramen
    ramen noodles (i use chicken for this), egg, soy sauce and
    1 More
    ramen noodles (i use chicken for this), egg, soy sauce, chives (optional)
    10 min, 4 ingredients
  • Awesome Egg-Drop Vegetable Ramen Soup Awesome Egg-Drop Vegetable Ramen Soup
    water, ramen noodles (oriental style) and
    13 More
    water, ramen noodles (oriental style), vegetarian bouillon cube (1 cup), garlic powder, onion powder, five-spice powder, pepper, peanuts, frozen broccoli, frozen cauliflower, frozen corn, frozen peas, eggs, toasted sesame oil, soy sauce or hoisin sauce
    15 min, 15 ingredients
  • A College Student's Egg Drop Soup A College Student's Egg Drop Soup
    chicken broth, egg, beaten and
    5 More
    chicken broth, egg, beaten, cornstarch , and a tiny tad of water mixed with it (to thicken the soup), green onion (optional), soy sauce, ramen noodles , noodle s chicken flavor package, salt
    10 min, 7 ingredients
  • Deborah Lee's Egg Flower Jewel Soup Deborah Lee's Egg Flower Jewel Soup
    chicken-flavored ramen noodles and
    15 More
    chicken-flavored ramen noodles, frozen mixed vegetables (or frozen peas & carrots), chicken broth (or water -- see note), chicken flavored bullion cubes (optional, see note ), pepper, eggs, drops sesame oil (optional), cornstarch, water, salt, crispy chinese noodles, for garnish (optional), baby shrimp or chopped shrimp or shrimp (cooked or raw) (optional), minced chicken breast (cooked or raw ) (optional), chopped imitation crabmeat (optional), diced tofu (optional), frozen chinese vegetables (omit the frozen mixed vegetables) (optional)
    15 min, 16 ingredients




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