6 raisin english muffin bread Recipes
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Raisin English Muffin Breadyellow cornmeal, warm 2% milk (110o to 115o), raisins and6 Moreyellow cornmeal, warm 2% milk (110o to 115o), raisins, active dry yeast, warm water (110o to 115o), sugar, salt, ground cinnamon, king arthur unbleached all-purpose flour45 min, 9 ingredients
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English Muffin Breadprairie gold flour (or flour of your choice), raisins and8 Moreprairie gold flour (or flour of your choice), raisins, yeast, honey (or sugar), salt, cinnamon, baking soda, milk, water, cornmeal20 min, 10 ingredients
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English Muffin Breadyeast, warm water, sugar, salt, milk, scalded and cooled and4 Moreyeast, warm water, sugar, salt, milk, scalded and cooled, baking soda, warm water, raisins (optional), flour9 ingredients
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