4 pumpkin squash roasted hazelnut Recipes

hazelnuts, butternut pumpkin, cut into 3cm pieces, olive oil flavored cooking spray, salt and pepper, marinated persian feta cheese, drained, honey, balsamic vinegar, olive oil, salt and pepper, to taste

all-purpose flour, baking powder, salt, cinnamon, ground nutmeg, ginger, allspice, eggs, slightly beaten, pumpkin puree, brown sugar or 1/4 cup molasses, buttermilk, light olive oil, chopped dried cranberries or 1/3 cup mini chocolate chip, chopped roasted hazelnuts (or nuts of choice), syrup, cream, ice cream, powdered sugar , for dusting

mixed dry roasted nuts (possible combinations would be peanuts, hazelnuts, almonds, pistachios.), toasted seeds, unsalted (pumpkin, squash, sunflower), unsweetened coconut, raisins