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5 pumpkin croissant pudding Recipes

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  • Pumpkin Bread Pudding

    Pumpkin Bread Pudding

    plain croissants, cubed and toasted, pumpkin puree, milk and
    8 More
    plain croissants, cubed and toasted, pumpkin puree, milk, cream, molasses, brown sugar, eggs, cinnamon, vanilla, salt, sugar
    25 min, 11 ingredients
  • Pumpkin Pie-Croissant Pudding Pumpkin Pie-Croissant Pudding

    Pumpkin Pie-Croissant Pudding

    dark raisin, rye whiskey and
    9 More
    dark raisin, rye whiskey, croissants , cut into 2-inch pieces (about 1 lb), butter, for the dish, pumpkin pie filling, heavy cream, milk, eggs, sugar, salt, vanilla ice cream , for serving
    55 min, 11 ingredients
  • Pumpkin Bread Pudding with Raisin Nut Bread Pumpkin Bread Pudding with Raisin Nut Bread

    Pumpkin Bread Pudding with Raisin Nut Bread

    raisin nut bread, butter, room temperature and
    8 More
    raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground
    2 hour 1 min, 10 ingredients
  • Whiskey Spice Bread and Butter Pudding Whiskey Spice Bread and Butter Pudding

    Whiskey Spice Bread and Butter Pudding

    dried blueberries (or cherries or a mix of both), whiskey and
    7 More
    dried blueberries (or cherries or a mix of both), whiskey, brown sugar, pumpkin pie spice, croissants (4 day old, cut in half horizontally), butter, softened, whole milk, eggs, vanilla
    1 hour , 9 ingredients
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